Month: July 2015

Beef stroganoff

Beef stroganoff

Beef stroganoff. It’s a pretty simply thing really. Beef steak smothered in a semi-rich creamy sauce, thanks to some sour cream. Lots of mushrooms and onions. And fun, spirally, spongy egg noodles as a filler so you’re not just shoving meat in your mouth like […]

Cheesy Meatballs

Cheesy Meatballs

Okay. I know there’s been a huge influx of cheese-related food here lately. And I’m gonna be just as guilty about it this week. So bear with me a little while more? And for those that just can’t get enough of cheese, hooray! More cheese […]

Creamy Sun-Dried Tomato and Spinach Pasta

Creamy Sun-Dried Tomato and Spinach Pasta

It seems the right time to bring this creamy pasta to the table. It has sun-dried tomatoes and lots of fresh baby spinach but this creamy vegetarian pasta is anything but boring! So today’s recipe is a fun one! Now you can use just about […]

Maple Glazed Chicken

Maple Glazed Chicken

Chicken breasts can be pretty boring. I usually cook with boneless, skinless chicken breasts so there’s no magical crispy skin that I get to steal from everyone later. They really don’t look at good as thighs and certainly aren’t as juicy. But they’re cheap and […]

Honey Garlic Chicken Skewers

Honey Garlic Chicken Skewers

As usual it’s only five ingredients to make this happen and less than 30 minutes of cooking time to enjoy the food. There is some time for marinating but I like to think of that as downtime in cooking. Go mingle with your cookout guests, […]

Honey Garlic Shrimp Skillet

Honey Garlic Shrimp Skillet

So here we have a super simple honey garlic shrimp recipe, all done in the comfort of your skillet. It’s yummy, it’s healthy and oh so easy to make. When I say super easy, I mean five ingredient easy and less than 15 minutes cooking […]

Easy Alfredo Sauce

Easy Alfredo Sauce

This is the heavy, creamy, super rich kind. A lightened up version will be coming to the blog soon. I didn’t know how to make Alfredo sauce though until recently. It’s one of those things I preferred to leave to restaurant cooks while digging into […]

Skillet Chicken Parmesan

Skillet Chicken Parmesan

I’m gonna revisit chicken Parmesan and do it skillet style. It’s faster and definitely more crunchy. It’s still a little messy to look at but I think it’s a slight improvement from the angry blob! I really like the breading here, once you get to […]

Easy Vegetable Lo Mein

Easy Vegetable Lo Mein

Today we’re going to make a quick vegetable lo mein. It’s jam-packed with veggies and pretty accommodating with stuff you can get at most grocery stores. Best of all? It takes less than 30 minutes to make It’s kind of in the same vein as […]